Introduction
For people who have to avoid gluten, finding safe and delicious options can be a challenge. However, with the increasing popularity of gluten-free foods, more options for people with gluten sensitivities or celiac disease are becoming available. One such option is Hi-Chew candy. Hi-Chew is a Japanese candy known for its fruity flavors and chewy texture. If you’re wondering whether Hi-Chew is safe for you to eat, read on to find out.
Everything you need to know about Hi-Chew’s gluten-free status
Before we delve into Hi-Chew’s gluten-free status, it’s important to understand what gluten is and why avoiding it is important for some people. Gluten is a protein found in wheat, barley, and rye. For people with celiac disease or gluten sensitivity, consuming gluten can cause severe discomfort, damage to the small intestine, and other health problems.
Hi-Chew was first introduced in 1975 in Japan and quickly became popular in Asia. In recent years, it has gained a following in the United States and other parts of the world. As for Hi-Chew’s gluten-free status, the good news is that it is safe for those who need to avoid gluten. Hi-Chew’s US website states that all of their products are gluten-free and do not contain any gluten-containing ingredients.
Gluten-free candy lovers, rejoice! Hi-Chew is on the safe list.
The fact that Hi-Chew is gluten-free is great news for candy lovers who have to avoid gluten. There are many candies on the market that contain gluten, such as licorice, some gummy candies, and even some chocolate bars. With Hi-Chew, you can enjoy a sweet treat without having to worry about gluten.
Hi-Chew is also available in many flavors, from classic fruit flavors like strawberry and grape to more unique flavors like green apple and mango. Its chewy texture is also a big draw for many people. Compared to other gluten-free candy options like hard candy or chocolate, Hi-Chew offers a different type of candy experience.
The fact that Hi-Chew is gluten-free may also have an impact on the candy industry. With more people seeking gluten-free options, candy companies may be incentivized to offer more gluten-free options to meet the demand.
The gluten-free verdict on Hi-Chew: Are these addictive candies safe to eat?
While Hi-Chew’s website states that their products are gluten-free, it’s important to look at the label to verify that a product is safe to eat. In general, if a product is labeled gluten-free, it means that it contains less than 20 parts per million (ppm) of gluten, which is considered safe for most people with celiac disease or gluten sensitivity.
There is also the question of cross-contamination. While Hi-Chew does not contain any gluten-containing ingredients, there is always the possibility of cross-contamination during the manufacturing process. However, Hi-Chew’s US website states that they have strict quality control measures in place to prevent cross-contamination.
Experts agree that Hi-Chew is a safe option for those who need to avoid gluten. In an article for Healthline, registered dietitian and celiac disease expert Tricia Thompson states that “I’ve never heard of any issues with Hi-Chews and gluten cross-contamination.”
Hi-Chew: A delicious gluten-free candy option
Of course, the most important thing about candy is how it tastes. Fortunately, Hi-Chew delivers on taste as well as being gluten-free. Hi-Chew’s chewy texture and fruity flavors make it a favorite among many candy lovers.
Compared to other gluten-free candies, Hi-Chew offers a unique eating experience. While hard candies and chocolate are also popular gluten-free candy options, Hi-Chew’s chewiness sets it apart. Plus, Hi-Chew is also affordable, especially compared to some higher-end gluten-free candy brands.
Don’t just take our word for it – many gluten-free candy lovers also enjoy Hi-Chew. On social media, you can find many posts from people who love the candy and appreciate the fact that it’s gluten-free.
Are Hi-Chew’s gluten-free claims true? A closer look
While Hi-Chew’s website states that all of their products are gluten-free, it’s always a good idea to do your own research. Fortunately, there are several sources that verify Hi-Chew’s gluten-free claims. The Gluten Intolerance Group’s Gluten-Free Certification Organization has certified several Hi-Chew products as gluten-free. Additionally, several online forums and resources for celiac disease and gluten-free living also recommend Hi-Chew as a safe option.
As for Hi-Chew’s manufacturing processes, their website states that they have “strict quality standards in place” to ensure safety and quality. They also mention that they “conduct multiple gluten tests on raw materials and finished products to ensure all testing is under 5ppm of gluten.” Overall, it seems that Hi-Chew takes their gluten-free status seriously and has measures in place to maintain it.
Why Hi-Chew is a great gluten-free candy option for celiac sufferers
For people with celiac disease, avoiding gluten is essential for their health. However, that doesn’t mean they can’t enjoy candy. Hi-Chew offers a gluten-free candy option that is both safe and delicious.
One benefit of Hi-Chew is its wide availability. Hi-Chew can be found at many major retailers and is not limited to specialty stores. This makes it easier and more convenient for celiac sufferers to find a sweet treat that they can enjoy.
One potential drawback of Hi-Chew is that it does contain sugar and artificial colors and flavors, which may not be ideal for those with certain dietary restrictions. However, in moderation, Hi-Chew can be a satisfying and safe treat for those with celiac disease or gluten sensitivity.
Conclusion
In conclusion, Hi-Chew is a safe and delicious gluten-free candy option for those who need to avoid gluten. With its fruity flavors and chewy texture, it offers a different candy experience compared to other gluten-free candies like chocolate or hard candy. While it does contain sugar and artificial colors and flavors, Hi-Chew can be enjoyed in moderation as a sweet treat.
If you’re a fan of candy but have to avoid gluten, give Hi-Chew a try. With its gluten-free certification and quality control measures, you can enjoy a sweet treat without having to worry about gluten.
